EVENING

Friday & Saturday evening we serve our set menu.
The set menu is a 4-8 courses menu.
You can add another level of experience by choosing one of the sommeliers different wine pairings – a good wine pairing and a prestige wine pairing.
You can also see our winelist, which we believe are one of the best in Denmark.
We are looking forward to welcome you.

Unfortunately we do not offer any baby/children facilities.
We can not accommodate extreme allergies.

SNACKS

Chips on mussel with lemon mayonnaise 30

Halibut in beer batter with yeast creme 30

Waffle with gammelknas cheese, dried duck & pepper mayonnaise  40

SET MENU

*Extra courses

*Baerii caviar with Jerusalem artichokes & brioche  200

Salted cod with cauliflower, hazelnut, apple & browned butter vinaigrette

Danish squid with sorrel, kale & mussel sauce

*Tatar of Danish beef with caramelized beets, crispy buckwheat & pepper mayonnaise  120

*Fried Foie Gras with plums, long pepper & sauce Gastrique 170

Quail stuffed with sweetbread & mushrooms, celeriac, chanterelles & truffle sauce

*24 months ages Comté with honey, truffles, figs & crisp  150

French toast with wild blueberries, honey ice-cream & malt crumble

 4 courses 500 / 8 courses 1100
4 glasses of wine or juice  450
4 glas of prestige wine  850

 

 

FULL EXPERIENCE 4 courses

Champagne & snacks / 4 courses & wine pairing
/ Coffee & petit four / Mineral water  1200

 

FULL PRESTIGE EXPERIENCE 4 courses

Prestige champagne & snacks / 4 courses & prestige wine pairing
/ Coffee & petit four / Mineral water  1700

 

FULL EXPERIENCE 8 courses

Champagne & snacks / 8 courses & wine pairing
/ Coffee & petit four / Mineral water  2200

 

FULL PRESTIGE EXPERIENCE 8 courses

Prestige champagne & snacks / 4 courses & prestige wine pairing
/ Coffee & petit four / Mineral water  2600

The prices are in Dkk

 

We also serve lunch

Beside our evening menu, we are very known for our Danish open-faced sandwiches.

You can see our lunch menu here:

https://restauranthos.dk/frokost/