Lunch

Openfaced sandwiches

Marinated herring with vadouvan, mustard & apple

140

Marinated & grilled herring with lovage, radishes & horseradish

130

Warm fried herring with stewed potatoes & wild garlic

140

Aquavit-gravlax with potato salad & smoked cream cheese

150

Courgette fried in tempura with Icelandic lumpfishroe & cream cheese

150

Fried fish filet with shrimp salad & grilled lemon

180

Egg with hand-peeled shrimps, miso emulsion & sesame chip

180

Roasted cod roe with taramasalata & fried kale

150

Homemade chicken salad with anchovies, bacon & Danish cheese
150

Beef tartare with madgascar pepper, pine nuts & pommes allummettes

160

Lunch courses

Bisque on green crab & langoustine with pickled black trompets

140

Fish of the day with greens of the season & mussel sauce

200

Homemade vol au vent with chicken, mushrooms & asparagus

180

 

Easter menu

This easter we're serving our set eastermenu for lunch.

The eastermenu cost 650,- and has to be orderede for the whole table.

The menu is following:

First serving:

HOS’ marinated curry herring with mustard & apple

Grilled herring with lovage & horseradish

Warm fried herring with ramson & stewed potatoes

Second serving:

Icelandic lumpfishroe with egg & piment d'espelette

Smoked salmon with cream cheese & sorrel

Fried fishfilet with shrimpsalad & lemon emulsion

Maincourse: 

Lamb with tomatoes, baba ganoush & Madagascar pepper

Dessert:

Rhubarb trifle with oat crumble & vanilla

CHEESE & DESSERTS

Bloodorange sorbet with malt crumble & mascarpone

120

Fluffy ryebread porridge with vanilla ice cream & caramelized Valrhona chocolate

120

'Pålægschokolademad' with fried brioche & black currant

120

Cheese platter with sweet & crips

130

GastroUnika Gold selection caviar with hazelnuts from Piemonte & vanilla ice cream

250

Danish open sandwiches & lunch dishes

For lunch, Restaurant HOS offers what we believe is the best open sandwich in Odense. Here, you’ll find classic Danish dishes with a modern touch, our own special creations, and of cause signature open sandwiches from the kitchen of Jakob Spolums – all generously garnished and delicately arranged. Common for all of our open sandwiches is that they are made from the finest ingredients and with a burning passion for creating tasty gastronomic experiences.

We look forward to seeing you for your next lunch in Odense and to welcome you in our lovely restaurant.

We do not offer any baby/children facilities.
We cannot accommodate special diet restrictions.

Open sandwiches in Odense

We look forward to welcome you in our cosy restaurant where you will have the opportunity to taste Danish open sandwiches of the highest quality. The atmosphere is informal, friendly and relaxed. Our kitchen uses only the best ingredients and almost everything you will be served is made from scratch. We hope that you will pay us a visit the next time you’re in Odense.